最近在考廚師證照考試菜練習:茄汁燴魚片從一整隻魚開始處理去鱗、去內臟、去鰓、去骨、切片紅蘿蔔切了兩種水花片魚先炸後燴 好吃😋 Tags: 1 comments 43 likes 0 shares Share this: Mia's手作料理 About author not provided Tipsy Bake微醺甜點 Mia's Culinary Creation手作料理 1152 followers 1048 likes "https://www.instagram.com/miachan1218" View all posts